Not at all! Most of our regular meal prep clients provide us with a door code, garage code, or key. You can go about your workday, run errands, or pick up the kids, and return home to a stocked fridge and a clean kitchen.

Every menu is 100% customized. During onboarding, you’ll fill out a comprehensive Food Profile covering allergies, medical restrictions (gluten-free, dairy-free, low-FODMAP, keto, etc.), and ingredient preferences so every dish is tailored safely for your household.

We prioritize freshness and health by using high-quality glass containers. You can either supply your own matching glassware set or purchase a standardized set through us during onboarding so everything stacks neatly in your fridge.

We serve the greater Minneapolis–St. Paul metro area. If you live outside our standard service radius, travel fees may apply and will be outlined prior to booking.

Because we limit the number of private events we host each month to maintain an exceptional standard of service, we recommend booking at least 3–4 weeks in advance.

Absolutely. Custom event menus include complete service for up to 8 guests. For larger gatherings or specialized tableware and glassware needs, we coordinate additional service staff and rental logistics upon request.